单词乎

amylase

音标['æmileis]

汉语翻译

n. 淀粉酶
【化】 淀粉酶
【医】 淀粉酶

英语解释

名词 amylase:

  1. any of a group of proteins found in saliva and pancreatic juice and parts of plants; help convert starch to sugar

详细解释


am.y.lase

n.(名词)
A group of enzymes that are present in saliva, pancreatic juice, and parts of plants and help convert starch to sugar.
淀粉酶:唾液、胰液及部分植物中存在的一组酶,可以促使淀粉转换成糖


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